January 2016 - Health Beat

Avoid the “Double Dip” at Your Next Party

Posted on January 29, 2016 by Michael Hinck

You may have seen the infamous episode of the popular sitcom, Seinfeld where George “double dips” at a social gathering – basically scooping dip onto his chip, taking a bite, and then placing that same chip back in the bowl for another serving. Someone sees this and tells him that double dipping is like “putting your whole mouth in the dip”. The scene is often referenced and has become part of pop-culture lure, but is there any truth to this notion? Are “double dippers” really spreading germs by committing this offense?

The topic was so intriguing, that it prompted students at Clemson University to conduct an investigation about the potential dangers of double dipping. By comparing how much bacteria is transferred into dip from unbitten versus bitten crackers, the students were able to draw some interesting conclusions. First the dip was tested after the unbitten cracker was used. The results found no detectable bacteria present in the dip after that cracker was used. Next the dip was tested after the bitten, or double dipped cracker was submerged. Here the results were much different. Once subjected to double dipping, as many as 1,000 bacteria were detected in the dip.

What does this mean? There are thousands of different types of bacteria living in our mouths, and some of them transmit viruses like the flu. While Seinfeld made the term double dipping popular, perhaps the most infamous double dipper of all time was cook 19th century cook Mary Mallon, better known as Typhoid Mary. She was thought to have spread typhoid to many New England families as she tasted the food she was preparing for them.

Keeping that in mind, there is still a concern over transmitting bacteria via the double dip. So the next time you are at a party and you notice someone double dipping, you might want to avoid partaking in the dip and chips.

All content of this newsletter is intended for general information purposes only and is not intended or implied to be a substitute for professional medical advice, diagnosis or treatment. Please consult a medical professional before adopting any of the suggestions on this page. You must never disregard professional medical advice or delay seeking medical treatment based upon any content of this newsletter. PROMPTLY CONSULT YOUR PHYSICIAN OR CALL 911 IF YOU BELIEVE YOU HAVE A MEDICAL EMERGENCY.

Take a Break

Posted on January 29, 2016 by Joann Ariola

Studies have shown that taking regular breaks during the work day can improve productivity and mental acuity, reduce fatigue, relieve joint or muscle pain, and increase overall alertness.

Chronic stress from over working can put a strain on your body and put you at risk for poor health. Taking a break can give your body the chance to turn off the stress so that you can recuperate and repair.

Research has shown that people on a break feel healthier, have less physical complaints and could have a reduction in cholesterol levels on their return.

Some other benefits of taking a break or vacation are:

Vitamin D – The Sun is rich in Vitamin D which is essential for maintaining healthy bones and keeping the immune systems and nervous system functioning normally.

Relaxing – Taking time to relax on a break from working has powerful benefits for adults. It can be as important as sleep.

Break time shrinks stress – Time away from work helps shrink stress and anxiety while boosting mental and physical health.

Keep in mind that regularly scheduled breaks should be approved by your supervisor.

Benefit of the Annual Physical

Posted on January 29, 2016 by Joann Ariola

The greatest benefit of an annual physical is knowledge for both you and your physician. An annual visit establishes a baseline for your personal health. Armed with this information, your doctor can detect unhealthy trends before they become risk factors.

Nearly one third of the population with a chronic disease is unaware that they have the disease. According to the Partnership to Fight Chronic Disease, as many as 100,000 lives could be saved each year by increasing preventive care services.

Health screenings, such as blood glucose and blood pressure tests can easily detect the two most chronic conditions, diabetes and hypertension before they cause serious health issues. The Centers for Disease Control cites that seven out of every 10 deaths are caused by chronic disease. Proper management of these conditions can prevent unnecessary hospitalization.

In order to get the most out of your annual physical, take a moment to prepare:

Make a list of your health concerns
Make a list of all the medications you are taking
Get a copy of your medical records and your family medical history

Dozens of Patient Care Specialists, on staff at Flushing Hospital Medical Center, are ready to provide you with your annual check-up.

Flushing Hospital is a certified Patient Centered Medical Home (PCMH) in its Ambulatory Care Center. The Center offers more than 50 outpatient general and specialty services for children adolescents and adults.

Flushing Hospital’s ambulatory care services accepts most major insurances, is centrally located and has convenient patient hours. Call 718-670-5486 to schedule an appointment.

Treating a Cough Naturally

Posted on January 28, 2016 by Andrew Rubin

Coughing is a common health problem. When there is a blockage or irritant in your throat, your brain thinks a foreign element is present and tells your body to cough to remove that element.
Some reasons you may cough are itchy throat and congestion. Instead of using over-the-counter cough suppressants, you may want to try a natural cough treatment using readily available ingredients in your kitchen.
Ginger tea is one of the most popular cures for a cough and is a proven home remedy.
Follow the recipe below for a simple and effective way to quiet a cough.
GINGER TEA
• Cut fresh ginger into small slices and crush them slightly. Place them in a cup of water and bring to a boil. You can also use some lemon juice and honey to taste.
It is suggested to drink this herbal solution three to four times a day for relief from a sore throat, coughing and even chest congestion.

Cervical Health Awareness Month- The Importance of Regular Cervical Screenings

Posted on January 27, 2016 by Xavia Malcolm

MD001276 January has been designated as Cervical Health Awareness Month by the National Cervical Cancer Coalition and the American Social Health Association. This initiative helps raise awareness and encourages women to receive regular screenings for cervical cancer and human papillomavirus (HPV).

HPV is a major cause of cervical cancer which is one of the most common cancers found in women. However early detection can lessen the severity of both diseases and prevent the development of abnormal or cancerous cells.

It is recommended that women receive regular screenings to check the health of their cervixes. The frequency of screenings varies by age and the following time period is as recommended by The American Cancer Society (www.cancer.org):

All women should begin cervical cancer screening at age 21.
Women between the ages of 21 and 29 should have a Pap test every 3 years. They should not be tested for HPV unless it is needed after an abnormal Pap test result.
Women between the ages of 30 and 65 should have both a Pap test and an HPV test every 5 years. This is the preferred approach, but it is also OK to have a Pap test alone every 3 years.
Women over age 65 who have had regular screenings with normal results should not be screened for cervical cancer. Women who have been diagnosed with cervical pre-cancer should continue to be screened.
Women who have had their uterus and cervix removed in a hysterectomy and have no history of cervical cancer or pre-cancer should not be screened.

In addition to receiving screenings it is strongly recommended by the Centers for Disease Control and Prevention that women and men receive HPV vaccinations to stop the spread of the virus.

Please speak with your doctor as soon as possible about steps you can take to maintain your cervical health and remember, prevention is better than cure.

How Does Obesity Effect Your Circulation?

Posted on January 25, 2016 by Zakiya Hazel-Jemmott

New York now has the 12th lowest adult obesity rate in the nation, according to The State of Obesity: Better Policies for a Healthier America. New York’s adult obesity rate is currently 27.0 percent. Although the percentages are slightly decreasing, obesity can be the cause of life-threatening health issues for many. The most common health-related issues caused by obesity are hypertension, diabetes and heart disease but, obesity can also lead to poor circulation which can cause blood clots.

The most common symptoms of poor circulation include: tingling, numbness, throbbing or stinging pain in limbs and muscle cramps. Your body’s circulation system is responsible for sending blood, oxygen, and nutrients throughout your body. When blood flow to a specific part of your body is reduced, you may experience the symptoms of poor circulation. As a result of poor circulation blood clots will form in your body. Poor circulation is most common in your extremities, such as your legs and arms.

Blood clots can develop for a variety of reasons, and they can be dangerous. If a blood clot in your leg breaks away, it can pass through other parts of your body, including your heart or lungs. When this happens, the results may be serious, even deadly. If discovered early, a blood clot can often be treated successfully.

Discuss symptoms of poor circulation with your doctor. If you’re experiencing uncomfortable symptoms, they may be the sign of an underlying health condition. Other untreated conditions can lead to serious complications. Your doctor will work to determine the cause of your poor circulation and treat the underlying issue.

The journey to improved health begins with an improved diet. Here at Jamaica Hospital, the Nutrition Department offers outpatient services at our Ambulatory Care Center as well as many of our MediSys Family Care Centers, located throughout the communities we serve. To make an appointment, please call 718-206-7001.

Should You Breast Feed When You Are Sick?

Posted on January 22, 2016 by Michael Hinck

There are many benefits to breast feeding, but is it harmful to your child’s health when you are sick with a cold or virus?

Even when you are sick, your baby will almost always benefit from breastfeeding. In most instances, viruses are most likely transmitted before symptoms even occur. Breast feeding can actually help protect your baby from the virus since your breast milk produces the necessary antibodies to stave off the illness. In fact, even if your baby gets sick, it is usually a much milder case than anyone else in the house.

It is not a good idea for you to stop breast feeding abruptly because your breasts can become engorged, which can lead to painful inflammation, known as mastitis. Instead, while you are sick, ask a family member to bring the baby to you to nurse and take him way when you’re done so you can rest. Also, drink plenty of fluids when you are sick so you don’t become dehydrated and your milk supply does not decrease.

Some moms may also be concerned about taking medications while breastfeeding, but with few exceptions, over the counter medications are just fine. Some suggestions include:
• Avoid using extra or maximum strength pain medication or fever reducers.

• Medications that contain ibuprofen are recommended over those that contain acetaminophen.

• Try to use single ingredient, short acting forms of cold, cough, and allergy medications.

• Avoid taking aspirin as there is a small risk of infants developing Reye’s syndrome.

It is important however to carefully read medication labels and check with your physician before taking any drug while you are nursing. If you do not have a doctor, contact Flushing Hospital’s Women’s Health Center at 718-670-8994 to make an appointment.

Foods That Can Be Unsafe for Babies

Posted on January 19, 2016 by Xavia Malcolm

asian baby eating 497032104 The American Academy of Pediatrics (AAP) recommends the best age for babies to begin eating solid foods is around the age of six months. Before making the transition to solids, parents should learn the necessary safety measures needed to protect their baby’s health.

The first thing parents have to do before introducing solids to babies is making certain that the infant is able to sit up in a highchair and has good neck and head control. Additionally, there are certain foods that they should exclude from their child’s menu because their bodies may not be developed enough to digest them. Here is a list of some of these foods:

Honey (or foods made with honey): Honey can be harmful to children under the age of one. The spores of the bacteria, Clostridium botulinum, are found in honey and can cause botulism. The symptoms of this illness include; paralysis, shortness of breath, difficulty swallowing, vomiting and abdominal cramps.
Cow’s milk: Babies younger than a year old should not consume cow’s milk because it is difficult for them to digest.
Smoked or cured meats: Smoked or cured meats such as bacon or bologna usually contain nitrates and other chemicals that can be harmful to babies’ health.
Fruit juices: The AAP suggests that fruit juices should be given to infants under the age of six months very minimally or not at all because these juices may contain added sugars. Added sugars are not beneficial for babies’ health and also contain acids that attack enamel in babies’ teeth.
Teas: Teas may contain substances such as tannin that can prevent infants from absorbing Iron from food.
Salt: Avoid giving infants under 12 months foods that contain too much salt because their kidneys are not fully developed enough to process salt.
Fish high in mercury: Some fish such as shark or swordfish are high in mercury and should not be given to babies because they can have a negative effect on their nervous systems.

By following these precautions, parents can safely introduce solid foods to their baby’s diet. Also, keep in mind that if you have a family history of food allergies to consult your pediatrician before giving foods that may cause allergic reactions such as nuts, shellfish or eggs to your child.

Motivational Monday

Posted on January 15, 2016 by Zakiya Hazel-Jemmott

In honor of Dr. Martin Luther King Jr. Day here is a reminder to stay encouraged in your goals!

Flushing Hospital Recognizes Thyroid Awareness Month

Posted on January 15, 2016 by Michael Hinck

The thyroid gland serves many functions. It regulates our rate of metabolism, growth and development, and our body temperature. So when it isn’t working properly it can have a major impact on our health.

According to the American Association of Clinical Endocrinologists (AACE), thyroid disease is a more common disorder than diabetes or heart disease. It affects as many as 30 million Americans, more than half of whom remain undiagnosed. To raise awareness about the thyroid gland and symptoms of thyroid disease, January has been designated Thyroid Awareness Month.

The thyroid is a small, butterfly-shaped gland located in the base of the neck.. Although small in size, the gland plays a large role by producing thyroid hormone which influences the function of many of the body’s most important organs, including the heart, brain, liver, kidneys and skin. When the thyroid gland is not producing the right amount of hormone (either too much or too little), problems can start to arise.

Hypothyroidism occurs when the thyroid does not produce enough hormones. This can result in a range of symptoms that include unexplained fatigue, weight gain, depression, forgetfulness, feeling cold, hair loss, or low sex drive. Hyperthyroidism, on the other hand, is a condition when the body produces an abundance of thyroid hormones. Symptoms of hyperthyroidism include rapid heart rate, heat intolerance and unexplained weight loss and anxiety. For both hypothyroidism and hyperthyroidism, medication can be prescribed to regulate hormone levels.

A more serious concern involving the thyroid gland is thyroid cancer, which can develop independent of the above thyroid disease. According to the AACE, about 60,000 cases of thyroid cancer are diagnosed annually in the U.S. In most cases, thyroid cancer has a good prognosis and high survival rates—especially when diagnosed in its early stages.
Through attention raised by Thyroid Awareness Month, more and more primary care physicians are screening for thyroid disease, which has greatly helped those who would have otherwise had their condition go undiagnosed.

Jamaica Hospital is proud to help raise awareness for thyroid disease and encourages everyone experiencing symptoms to ask their doctor to do an evaluation. If you do not have a doctor, call Flushing Hospital’s Ambulatory Care Center to make an appointment at 718-670-5486.